XU, K.; KITTOPAKARNKIT, K. A Study of Strategies for Translating Thai Cuisine Names into Chinese: A Case Study Based on Shanghai Mei-tuan Platform. Journal of Sinology and Chinese Language Education , Khonkaen,Thailand, v. 8, n. 1, p. 122–139, 2025. Disponível em: https://so08.tci-thaijo.org/index.php/cikkuhygj/article/view/4514. Acesso em: 27 jun. 2025.