Published: 06/30/2026

DETERMINANTS OF FOOD DELIVERY PURCHASE DECISIONS AMONG GENERATION Z CONSUMERS IN UDONTHANI

Napol Thanawatcharakul, Naruphan Tangwanitcharoen, Somkid Naprom

1-16

DEVELOPMENT OF CONSTRUCTION CONTRACTOR MANAGEMENT SYSTEM

Waraporn Kreethep, Samawan Thanasriphanitchai, Choknudda Klungthong, Janejiraporn Kanplong, Arriya Saiaudom, Tawan Nounsang

123-133

A CONTEXTUAL FRAMEWORK FOR UNDERSTANDING BEHAVIORAL INTENTION TO ADOPT ARTIFICIAL INTELLIGENCE IN CONSTRUCTION PROJECTS

Borworn Chalanunt, Thanathorn Vajirakachorn, Supasan Preedawiphat, Theerakorn Udomratanamanee

154-168

EXTERNAL PRESSURES AND GREEN INNOVATION ADOPTION IN SMES: INSIGHTS FROM THE THAI CONTEXT

Siripen Chinsiri, Peerapong Foosiri, Rawida Wiriyakitjar, Suphicha Tangsophon

169-191